May Wine Club Dinner
We are pleased to announce and wish to invite you to our first Wine Club Dinner Party of the year!
Friday, May 9 from 6 to 8:30pm
Our Wine Club Dinners are open to all past, current, and prospective Club Members. It is a chance for all Sculpterra fans to meet the Frankel family and meet other Sculpterra Club Members and fans while you enjoy a wonderfully paired dinner with live music by Doyle Davis. You will want to experience this amazing evening! Buy your tickets soon - this dinner will sell out!
Club Member price: $100
non-club price: $125
Log into your account and discounts will be automatically reflected.
Menu
- 2024 Viognier paired with Smoked Salmon Tartare with Potato Rosti, Pickled Onions, and Creamy Dill Emulsion
- 2024 Paso Pink Rosé paired with Arancini with Prosciutto, Parmesan Cheese, and Smoked Tomato Sauce
- 2023 Pinot Noir paired with Green Papaya and Arugula Salad with Julienne Carrots, Toasted Cashew, and Sweet Onion Vinaigrette served with Crispy Braised Pork Belly Crouton
- 2023 Primitivo paired with Herb and Garlic Stuffed Beef Tenderloin with Potato Gratin, Roasted Asparagus, and Red Wine Demi Sauce
- 2022 Figurine paired with Chocolate Espresso Hazelnut Tart with Frangelico Whipped Cream
Our Chef, Ryan Swarthout, has worked on an incredible menu for us all to enjoy! His passion for cuisine is clearly evident. We love having him onboard for these dinner parties. We will have live music as well as special wine offerings all night long.
*Please let us know about any dietary restrictions by adding a note to your order or emailing events@sculpterra.com. We will do our best to accommodate all requests.
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